Dietary note
- All of our products are gluten free, vegan (no dairy, no egg & cruelty free ingredients) soy free, nut free and created in our dedicated “Bloominghills” kitchen.
- No artificial ingredients or artificial food colours are used in our decorations. We only use organically grown culinary grade edible flowers in our decorations.
- Our standard cakes are made with a minimal amount of cane sugar and other sweeteners e.g. maple syrup & organic rice malt syrup.
- *Full Refined sugar free option is available, please use the check box on the product order form (note: a 15% surcharge applies).* We use xylitol, stevia, organic rice malt syrup, pure maple syrup, organic coconut sugar, dates for our refined sugar free products. Surcharge applies to cover the extra cost of the ingredients.
Cake height

- Standard height – 3 layers of cake filled with choice of filling & cream. The final iced cake height is around 10-13cm.
- Extended height – 4 layers of cake filled with choice of filling & cream. The final iced cake height is around 15-20cm. A cake board will be placed between the 2nd & 3rd layer of cake which separates a tall cake into two shorter cakes making it easier to serve.
- Cake heights can change depending on flavour & how the whole cake is iced. The finished cake will be taller with the decorations.